How to Make Perfect Lauki Peel Dosa

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Before you jump to Lauki Peel Dosa recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going much more green.

Start with changing the light bulbs. Do this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it happens in other parts of the house also. Make a practice of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, of course. It's concerning being functional, more often than not.

We hope you got benefit from reading it, now let's go back to lauki peel dosa recipe. To make lauki peel dosa you need 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Lauki Peel Dosa:

1. Get 1 bowl of Peel of washed lauki.
2. You need 1 tsp of ginger.
3. Get 1 clove of garlic.
4. Prepare 1/2 cup of coriander.
5. Prepare 1 of green chilli.
6. Use to taste of Salt.
7. You need Pinch of pepper.
8. Take 1/2 tsp of Cumin seeds.
9. Prepare 1/2 of onion chopped.
10. Prepare 1 tbsp of rice flour.
11. Use 2-3 tbsp of oil.
12. Take 4 of Bread slices.
13. Take 20 grams of butter.

Instructions to make Lauki Peel Dosa:

1. Wash fresh lauki,remove peels well,add togrinder with coriander leaves,green chilli,Cumin seeds,salt,vrind to batter.
2. Add 1tblspn rice flour mix wellgrease dosa tava again and pour 1 laddle ful for dosa,roast with 1tspn oil each time remove as both sides done.
3. Butter two or four slices bread butter them,keep dosa folded and cut triangles of breads,serve wth green chutney ketchup or any sauce of choice.

Grind the soaked rice and the sliced lauki pieces to a smooth paste. Mix together, add salt and little water to make batter. Once the peel is cooked a little, add the cut tomatoes and turmeric and cook for few more minutes till done and switch off the stove. Add tamarind to the warm veggies. Once the cooked veggies are cooled transfer them to a blender and add salt ,dry mint and half the seasoning to it and blend well.

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